Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What I will learn?
Level up your cafe or restaurant's coffee game with our Coffee Roasting Course. Get into the kopi tasting and evaluation, learning the ropes for different roast levels and figuring out what customers like. Check out practical roasting methods for dark, light, and medium roasts, and get the lowdown on Arabica and Robusta beans. Learn about the roasting stages, temperature control, and timing to get the best flavour. Hands-on practice will make you more power, and will help your establishment's coffee menu become damn good.
Live mentoring rooms weekly
Count on our team of specialists to help you weekly
Imagine learning something while clearing your doubts with people who already work with it? At Apoia this is possible
Have access to open rooms with various market professionals
Expand your network
Exchange experiences with specialists from other areas and solve your professional challenges.
Learning outcomes
Strengthen the development of the practical skills listed below
Learn how to taste different roast levels like a pro.
Figure out what customers want in a bar setting.
Understand the flavour profiles: body and acidity.
Do practical roasting for dark, light, and medium roasts.
Get the temperature and timing spot on for the perfect roast.