Basic course of 4 hours free
Completion certificate
AI tutor
Practical activities
Online and lifelong course
What I will learn?
Elevate your culinary skills with our Cooking Course, designed for kai professionals looking to master the art of cooking. Dive into essential techniques like sautéing, boiling, baking, and roasting. Learn to create visually stunning dishes with expert plating and presentation skills. Develop innovative menus, from entrees to desserts, and explore modern cooking trends and fusion cuisine. Perfect your recipe writing with precise ingredient measurements and timing. Unlock the secrets of ingredient selection and pairing to enhance flavour profiles.
Live mentoring rooms weekly
Count on our team of specialists to help you weekly
Imagine learning something while clearing your doubts with people who already work with it? At Apoia this is possible
Have access to open rooms with various market professionals
Expand your network
Exchange experiences with specialists from other areas and solve your professional challenges.
Learning outcomes
Strengthen the development of the practical skills listed below
Master plating for stunning visual appeal in dishes.
Design balanced menus with creative mains.
Write precise recipes with accurate measurements.
Innovate with fusion cuisine and global flavours.
Perfect essential techniques like sautéing and baking.