Enhance your expertise in the world of beverages with our Tea Tasting Course, designed for professionals seeking to master the art of tea evaluation. Delve into sensory evaluation techniques, including flavour profile identification, aroma analysis, and mouthfeel assessment. Learn precise brewing methods, understand diverse tea varieties, and conduct comparative analyses to identify unique qualities. Enhance your documentation skills with effective note-taking and report structuring, ensuring clarity in your professional presentations.
Count on our team of specialists to help you weekly
Imagine learning something while clearing your doubts with people who already work with it? At Apoia this is possible
Have access to open rooms with various market professionals
Expand your network
Exchange experiences with specialists from other areas and solve your professional challenges.
Strengthen the development of the practical skills listed below
Master flavour profile identification for diverse tea varieties.
Evaluate tea colour, clarity, mouthfeel, and texture expertly.
Analyse tea aromas with advanced sensory techniques.
Perfect brewing techniques with precise temperature and timing.
Structure clear, comprehensive tea tasting reports effectively.